Certifier : 
SAI Global
Certified status : 
Certified since : 
30 Jul 2013
Certificate expires : 
26 Jul 2023

Market Information

Bottom mussels are sold in fresh (live) and prepared forms (fresh, frozen vacuum packed mussel in sauce) and more advanced ready meals(half shell with toppings), and as frozen meats into the wholesale, retail and food service markets. Products are largely exported to Europe (France, Benelux, UK, Germany and others) and US (prepared frozen mussels in sauce).